Portuguese Mushrooms
Today, I’m bringing you a Portuguese mushrooms dish that is perfect as a side or main dish served with rice or bread. Sauteed with onion, garlic, olive oil, wine, and parsley
Vegan Biscuit Breakfast Sandwich
Remember when I said I didn’t like making biscuits from scratch? Well I’m a changed woman. I always felt I didn’t want to put the work in for so-so results. so I
Easy Peanut Noodle Stir-Fry
This easy peanut noodle stir-fry recipe comes from the archives! It’s a simple, quick vegan dinner ready in under 20 minutes. Imagine tender noodles topped with crisp, colorf
Vegan Green Vegetable Curry
Hi folks! It’s the start of a new crazy December week, and I’m back with another simple recipe for you. I was craving something very vegetable-heavy the other day but d
Weeknight Lemon Butter Pasta
With all the busy days ahead this month, I thought it’d be a good time to start a weekly tradition of sharing a simple dinner recipe that takes under 20 minutes to prepare. I
Vegan Quiche
Get ready for your next brunch recipe: Vegan Quiche! As I’ve definitely stated before, brunch is pretty much the best meal of all. There’s nothing better than a lazy Sa
Easy Vegan Macaroni and Cheese
I don’t know about y’all, but when I was a kid I ate probably 3 boxes of mac and cheese per week. Who could resist the simplicity of the bright yellow skinny tubes of p
Teriyaki Tempeh
The other day for lunch, I whipped up some super easy teriyaki tempeh to put on our salad. Some of you might be thinking, “What the heck is tempeh?” We often have buddh
Chickpea Nuggets
Chickpeas have got to be one of the most versatile things out there. They’re a staple in many cuisines, and their texture is so different than any other legume. And, because